Premium flight to Peru
When we booked our flights out of Mendoza, we went for LATAM’s Premium Economy. Mostly because the price difference to a flex ticket wasn’t huge and on a long trip you learn to value small comforts. The first leg, Mendoza → Santiago, was short and smooth, just a quick hop over the mountains.
Our layover in Santiago was long enough for a proper meal at the airport, and then it was time to board the next flight heading towards Lima, Peru.
That’s where the surprise hit.
As we stepped onto the plane, the crew looked at our boarding passes and guided us left, towards the front of the aircraft. And instead of the usual “premium-ish” seats, we walked into what felt like a completely different category: proper little pods, huge armchair-style seats, and enough personal space to start wondering if we had accidentally boarded someone else’s flight.
It honestly felt like a small travel lottery win.
Only afterwards did it make sense: due to unscheduled maintenance, the aircraft had been swapped from an A320 to a 787-9 Dreamliner — and there “premium” actually felt premium. At that point our upgrade didn’t feel like a overpriced slightly nicer seat… it felt like we’d been handed a tiny slice of business class without asking and we definitely got our money's worth.
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| Traveling comfortably |
Arriving in Lima
The only downside of our good seats: we had so much space that Sini accidentally left her cap and sunglasses behind on the plane. We only realized it later, so after collecting our luggage at Jorge Chávez Airport we stopped by a couple of LATAM desks and asked for help. Someone started looking into it, and by the time we finally got the confirmation that nothing had been found, two hours had somehow passed and we walked out empty-handed.
When we finally got out and tried to book our ride, Cabify refused to cooperate with credit card payment. After a bit of fumbling and quick problem-solving, I managed to switch the payment method to cash instead. Luckily we had exchanged a little bit of Argentine money into Peruvian soles at the airport — at a pretty terrible rate, of course — but at least it meant we could actually get moving.
Our Airbnb building had its own reception desk, and after check-in we finally stepped into the apartment — pleasantly spacious and comfortable. It was already getting late and we needed to get some groceries. Luckily there was a supermarket just around the block and I made a quick expedition to fill the fridge.
Barranco to Miraflores: Garúa, Markets, and a Very Good First Bite
When the next day arrived, Barranco opened up in front of us — a neighbourhood that immediately felt easy and pleasant. As time went by, there was a surprisingly thick fog which was closing in, and the phenomenon even has a local name: garúa. Little by little it lifted, and we set off towards another area with a great reputation: Miraflores.
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| Barranco. Now you see it... Now you don't |
We had barely walked a couple of blocks when we noticed rows of stalls along the edge of a park. It was Sunday and there was a market, Feria Ecológica de Barranco. We wandered through the stands, and of course didn’t leave empty-handed: a bottle of chili sauce and a couple of yellow pitahayas came with us.
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| Feria Ecólogica de Barranco |
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| Tasty pitahaya |
From there we continued over the pedestrian bridge towards Larcomar shopping centre, and Sini solved the most urgent travel problem of the day by getting a new pair of sunglasses.
Next up: food.
Lima is often called South America’s culinary capital, and we got our first proper taste of that at Saha Peruvian Kitchen. The ceviche was so good — and so sharply acidic that it almost made your tongue hurt. In the same way spicy Thai food sometimes sits right on the edge of “is this too much?”, this ceviche was right on the edge of “is this too sour?”… and yet, after every bite, you still wanted another.
We also tried papa a la huancaína, which was excellent (and Peru really does boast over 4,000 varieties of potatoes), and lomo saltado that was properly melt-in-your-mouth. A cocktail tasting flight — three small cocktails (Chilcano, Pisco Punch and Pisco Sour) — topped it all off.
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| Culinary delights of Peru |
After lunch we walked through Parque 7 de Junio, where we found cats lounging around the park and artists working on their paintings. From there we finally made our way back to the apartment.
Based on the first full day, Lima was already exceeding expectations.
Bohemian Barranco (with a sketchy detour)
The next day we explored Barranco in the other direction. It felt bohemian and pleasant — cafés, street art, and relaxed vibe.
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| After lunch, on our way to Playa Barranco |
After wandering around for a bit we ended up making our way down to Playa Barranco. We figured the pedestrian bridge connecting Barranco and Miraflores was probably reachable from the beach so we started walking north towards the bridge.
Little by little the atmosphere changed. There were fewer people, and the buildings around us started looking abandoned. We got to a point where the route ahead led into a narrow little alley that felt so sketchy we decided it was better to turn back.
Later, from up above, we noticed that right on the other side of that alley there was a large police station meaning we probably would’ve been perfectly fine. But down there there was no indication of that and it was yet again another good exercise day with almost 10 km walking. So forget step counters. If you want to walk more, just buy a plane ticket...
Speaking of plane tickets, we had originally only booked three nights in Lima and our flight was closing in. After this second full day, the city was still feeling good — and we didn’t even have accommodation in Costa Rica yet. The flight was flex, so I started looking into what moving things around would mean for both the tickets and the Airbnb.
A bit of checking later, it turned out our apartment had a new guest arriving on January 15th, and we were originally supposed to fly out on the 13th — so we had a small window to extend our stay. And to our surprise moving the flight two days forward didn’t just work, it meant we’d get almost 500 euros back from the ticket price. At that point the decision to extend our stay was not a decision at all and just a few moments later we got a confirmation about the new flight schedule.
(as it's been over a month since our trip to Lima, I asked Chatgpt what have I been asking during our stay there to freshen up the memory and get some details about the plane ticket thing. The first thing it reminded of was not of plane tickets, but instead of me asking about clocked toilet. I had totally forgot about that. There is a reason why somewhere around the world paper shouldn't be flushed 😁)
Miraflores Miles, Seafood Wins, and a Barbershop Bonus
The next day turned into another long walk in Miraflores. We hit our “regular” playground, Larcomar shopping center and then made our way to find a post office to send a postcard.
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| Larcomar shopping center |
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| Junior's favourite |
After the post office was done for, we started to find a cuy (fried guinea pig, a traditional delicacy dish in Peru) restaurant. It turned out be a little bit harder than expected and we were getting hungry so I checked Google Maps and there was a place nearby I had previously saved: Cevichería Barra Maretazo. We decided to go there instead and postpone the mission to find cuy.
The cevicheria turned out to have fish dishes that were genuinely excellent. To make it even better, we got a complimentary chef’s greeting to the table — a little trio that included ceviche, leche de tigre (a citrusy, spicy ceviche “marinade”), and a third fish bite. And to our surprise the junior basically inhaled it all without a second of hesitation. No suspicious sniffing, no “what is this?”, just straight in. A pretty impressive performance for a five year old. In my opinion Lima's South American food capital reputation was holding out strong.
We finished the day with a very local-feeling errand: both boys got haircuts at a barbershop next to our place we had spotted earlier. The haircut was affordable and came with a drink of your choice. When we paid Sini was offered a beer too (my choice of coffee didn't feel that good anymore..). Not a bad deal at all.
Last Day Rooftop and the Mission Cuy
I managed to go for a few runs during our trip, and the next morning was one of them. The park areas in Barranco on both sides of the pedestrian bridge made for great running routes — easy paths, greenery, nice views and a nice change from city streets.
It was also a fairly sunny day, so we finally tested our apartment complex’s rooftop terrace and the rooftop pool.
The last-day mission was clear: find cuy . And yes, Miraflores eventually delivered — we found a restaurant that actually served it. And once again the junior ate like a seasoned foodie and asked for more guinea pig.
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| The elusive cuy, finally caught |
Then it was time to pack our backpacks again and prepare for an early morning. Lima had originally been just a stopover on our way to Costa Rica, but three nights would have been way too short. Extending it to five turned out to be a great call in retrospect — and Barranco was a really nice neighbourhood to call home for a few days.




















































