Monday, January 5, 2026

Crossing Río de la Plata – from a village to a metropolis

Buenos Aires


After spending two nights in the beautiful Colonia del Sacramento, it was time to set the sails and hop onto a… well, a ferry. Without the sails, but you get the idea. Matias had booked Buquebus ferry tickets online, so it was an easy check-in at the counter, our big backpacks went onto the belt, and we encountered passport control. First Uruguayan, then just a few steps to the next counter that read Entrada Argentina — and hey, we were cleared to enter Argentina.

(Ok, we might have taken a few missteps and even checked the second floor before returning to the right place, as we didn’t catch the sign or the language barrier got in the way a bit.)

After some chilling, it was soon time to board the ferry. I had actually done some research beforehand thanks to @woltersworld — fun guy, lots of helpful travel videos and he seems to love Turku too which is always a bonus). I’d learned that you could pay a little extra and sit more comfortably on the second floor of the ferry — but I forgot to mention this to Matias. Well, luckily the tourist seats were fine and the wind wasn’t too bad. The trip took a little over an hour, so quite manageable.

Arriving at the Buquebus terminal was a bit confusing. I did see a sign that said immigration, but didn’t see anything or anyone in that direction, so we just continued with the others, got our backpacks screened, and suddenly we were in the terminal. It seems Argentina doesn’t really do stamps anymore or double-check passports or fingerprints, so this was a very easy entry.

What wasn’t fun — or easy — was when Matias tried to order a Cabify and it got declined. Shortly after, he received a message from our bank saying the card had been blocked due to suspicious activity. So he had to call them to clarify the situation. After 16 minutes and roughly a 40-euro call, we were finally able to continue our journey and actually see Buenos Aires and our Airbnb in Palermo Soho.

Buenos Aires – the big city

Montevideo was not very touristy — colonial, yes, but we hardly heard any other languages. The first time we did was actually in Colonia, on our first day at Restaurant Picasso, when I heard a distantly familiar tone… and yes, the first language (other than Spanish) we heard on this trip was Finnish 😆. So we knew things were about to change.

Our neighbourhood in Palermo was very lively and felt safe. Our Airbnb was perfect for us and had a balcony where we could sip mate or coffee — or watch the Christmas peace declaration early in the morning. It also had laundry machines and a rooftop terrace with a jacuzzi that needed a reservation beforehand. We tested the jacuzzi once and it was a dream.

   Christmas peace declaration broadcast from Turku to Buenos Aires



Hola!

But there was no time to just sit in the sun — there were playgrounds to be found, empanadas, steaks and choripán to be eaten, steps to be taken, and touristy things to do.

We spent a total of eight days in Buenos Aires and really loved the place. Writing a day-by-day diary would be too much, so I’ll try to sum things up a bit.

We visited Ecopark to see some cute animals for free (maras, a sea lion, giraffes, a monkey, birds etc.). We also went to the Japanese Garden, which was full of tourists with Instagram pictures in mind — cute, but to my taste, meh.




Recoleta Cemetery was creepy, but a must. Our son was intrigued, but I personally struggled a bit with checking out different coffins up close. Amazing place, nevertheless. 

Recoleta

Almost next to it was a museum with a Prohibido no tocar exhibition — basically like Heureka (Vantaa, Finland), where you are encouraged to touch, test and learn science. The area was a bit weird, though, as you had to first pay a small amount to enter the museum area and then more money to access the exhibition itself.

A little pricey maybe (especially if you try to keep costs down), but it’s important to keep the balance when travelling with a kid.

And in Buenos Aires, we — and by we I mean Backpacker Junior — were in great luck: there were truly awesome parks and playgrounds everywhere we went. Highlights in Palermo included the lighthouse park, science park, Ecoparks otter park, palm tree park, and the kid’s favourite: big tree park. Lots of slides, swings and space to run. Hands down the best playgrounds so far.

Buenos Aires playgrounds are 🔥

Hop-on, hop-off and colourful streets

We also did our first-ever tourist bus tour. Ever since following my ex-co-workers world tour on facebook (2022 ish) and picking up clues, tips and tricks, I liked the idea of seeing a big city on wheels. Second floor, roof open, sun shining, wind in your face — ah, I really enjoyed cruising around.

We stopped to see El Caminito. At first it didn’t look like much was happening, but then the colourful streets and tourist traps opened up, tango dancers appeared, and music filled the air. Such a lively and colourful place. We walked around, grabbed a bite to eat, and continued to the next stop.


La Boca's Balcony of Messi

We actually meant to go straight to San Telmo Market, but after spotting a playground in Parque Lezama, we were obligated to do a test round and stop for a while.

Whii!

After that, it was wandering around San Telmo and the Puerto Madero area before hopping on for our final stint back to Palermo Soho — really handy this hop-on hop-off tour — and we can recommend it! Fun to hear more info through the headphones, plus some nice music along the way.

Then I think it’s time to talk about the meat.

I’ll let Mateo write about that 🙂

The Bite That Silenced All Doubt

I’ll happily do the honours for the last chapter, especially when the subject happens to be so meaty 😋. Because in Buenos Aires, you have to talk about the meat. And yes — we did our homework.

At some point during trip planning, I found myself googling the world’s best steak restaurants — partly out of curiosity, partly because meat culture is such a big deal in this part of the world, and I wanted to see if any of the “best of the best” spots would realistically fit our route. And there it was — right at the very top of the list. The best of the best. The world’s number one steak restaurant, sitting perfectly along our route: Don Julio.

A quick look at Google Maps made it even better. Not only was it along our route — it was actually just a couple of blocks from our Airbnb. That sealed it. We booked a lunch table almost two months before the trip.

And as if that wasn't enough, the credentials didn’t stop there. Don Julio has also been ranked #10 on the World’s 50 Best Restaurants 2025 list, and it holds a Michelin star. As our reservation date got closer, a few doubts started to creep in — at least for me. With that kind of hype, could it really live up to expectations? Could they really turn a piece of meat to be an experience? 

Turns out, that question was answered very quickly.

Even before we got to the table, the place was already doing its thing. While waiting outside, we were offered champagne at the front door — a small detail, but it set the tone instantly.

Not all queues are created equal 🥂

Fast-forward to the moment the steak arrived: Ojo de Bife. There was a brief pause before the first bite — that tiny moment where expectations are sky-high and you’re almost bracing yourself for disappointment. 

Then came the bite, and any doubt I had disappeared instantly. The meat practically melted in my mouth, and at one point I literally got chills. 😄 Looking back now, it’s hard to argue — this was very likely the best steak I’ve ever eaten.

This is why we came 🥩🔥

The service was also excellent throughout, and the sides weren’t just an afterthought either — the arugula and cheddar side in particular was muy rico, perfectly complementing the steak.

Premium quality comes with a premium price tag, and that lunch definitely pushed our daily budget well above average. Still — I would do it again in a heartbeat. The experience was unforgettable, and without a doubt one of the highlights of our time in Buenos Aires.

A few days later, on our last full day in Buenos Aires, we made our second big steak stop at La Cabrera, another place with a strong reputation. The meat itself wasn’t quite as perfect as Don Julio’s (still really good — it’s just that the bar has now and for the future been set extremely high...), but the overall experience was excellent: genuinely warm service, and sides kept arriving until the table looked like it had been upgraded to a buffet. The value for money was outstanding, and we left the restaurant very, very full.

The La Cabrera experience, sides very much included

-Sini & Mateo

Tuesday, December 16, 2025

On the Road, Far From Home

Montevideo, Uruguay

The first week is done, and so far we've made our way from Helsinki to Madrid, from Madrid to Montevideo, and now along the coast to Colonia del Sacramento. Right now I’m writing this from the hotel café in Colonia. Sini and the backpacker junior are at the hotel pool, and the café is almost quiet – just a couple of locals with laptops (probably working), thermoses and mate cups. From the TV in the corner there’s a steady stream of rapid Spanish chatter that I only half understand.

Helsinki: Warming Up the Engines

The whole thing properly started back in Helsinki, on Independence Day. We had breakfast at Sokos Hotel Tripla, where we stayed the night. From there we took the local train out to the airport. At the gate we burned off some energy by playing tag at the little play area near gate 20, and refuelled with hamburgers before boarding. The take-off was exciting (as always) especially for the kid – engines roaring, the ground dropping away – but pretty soon the excitement turned into routine, and the four-hour flight went by surprisingly smoothly.

In Madrid we walked what felt like half a marathon through the airport to get our bags, then happily swapped long corridors for the metro. Three stops later we were at “our” station, and from there it was just a short walk to the hotel. Even though it was already past normal bedtime, we decided to grab something from the hotel restaurant: apple juice and nachos with guacamole, salsa and cheese sauce for the kid, a beer and some excellent jamón ibérico for the adults. Then teeth brushed and lights out – travel day one complete.

Madrid: Soft Landing Before the Big Jump

The next morning came without any real jet lag, just a pleasant “we travelled yesterday” heaviness. We headed down to the hotel breakfast, and managed – with a mix of Spanish and English – to get an egg-free plate organised for the junior straight from the kitchen. Our son’s egg allergy adds its own little twist to travelling and gives our Spanish a proper workout every time we try to explain it clearly enough. Small victories, big impact.

After breakfast we set off to explore Parque Juan Carlos I, just next to the hotel. A short walk from the entrance turned into a much longer one as we realised how big the park actually is. There were wide open paths, odd sculptures, and most importantly: playground after playground after playground. Our 5-year-old happily cycled through slides, climbing frames and whatever else he could find, and we had no reason to hurry him along. 

Later we decided it was time to meet the city centre. We took the metro from Feria de Madrid, changed a couple of times and eventually climbed out at Sol into full-on pre-Christmas chaos. A huge Christmas tree dominated the square, and the streets around it were absolutely packed with people.

From Sol we walked to Plaza Mayor, weaving our way through crowds, lights, stalls and people who all seemed to be going somewhere slightly faster than we were. It was fun for a while, but we escaped down a side street and found Bottega Café, a much calmer pocket of the city. Coffee for the parents, a Coke for the kid, and ten minutes where nobody needed to dodge strollers or apologise for bumping into strangers.

Back outside, we kept walking and suddenly there it was: Palacio Real de Madrid. In front of the palace a group of street performers had drawn a crowd, and we stopped to watch people dancing, flipping and throwing themselves into sideways somersaults that made our small spectator stare with wide eyes.

Street dancers at Palacio Real de Madrid


From there we wandered on to La Latina, where we stopped at Cañas y Tapas: tapas for the adults, French fries for the smaller member of the crew. Afterwards we did a quick run through a supermarket for supplies, and then took the metro back to the hotel with multiple changes. By the time we got off at our stop again, everyone was solidly, satisfyingly tired – exactly the way you want to feel after your first full day in a new city.

Monday in Madrid, preparing for the Midnight Flight


Our last full day in Madrid started much like the previous one: back at the park, hunting for new playgrounds and letting the little one burn off energy. By this point my nose was starting to run a bit, and I was optimistically trying to tame it with allergy meds, convinced it was “just a bit of something in the air”.

From the park we took the metro to Nuevos Ministerios, where we met up with Erika, Sini’s cousin who lives in Madrid, and headed to the Christmas market. Among other things there was a big Christmas nativity-style display full of little figures – and, hidden among them, a small pooping character you were supposed to spot for good luck. Apparently this is actually a real tradition, even if it sounds like something someone invented after a few too many glasses of wine.

From the market we walked to a paella restaurant. We had a reservation and arrived a bit early, so while we waited for our table I took the junior to a nearby playground, where he hesitantly but bravely climbed up a big slide clearly marked for 6–12 year olds – and then did it again. And again. And again. Confidence: unlocked.

Later we hopped on a bus to go and see a park lit up with Christmas lights, and then it was time to head back to the hotel to pick up the backpacks we’d left in storage. We’d almost managed a clean getaway, but Erika’s small gift had ended up at the bottom of my backpack, so she had to come by along with us before we left.

Our flight to Montevideo left just before midnight. The kiddo held on impressively long, staying awake until about 1:30 am, before finally falling asleep curled up in front of the in-flight entertainment screen. The adults weren’t far behind. At that point I was still convincing myself the runny nose and heavy head were just allergies and a long day – the next morning in Montevideo would prove me very wrong.

Montevideo: New Continent, Uninvited Fever


By the time we landed in Montevideo, it was clear that my “probably just allergies” theory hadn’t aged well.

Stepping out of the plane, I felt lightheaded, shaky and very aware of every step between passport control and the exit. After getting our luggage we headed straight to a McDonald’s, because I urgently needed a cold Coke, a coffee and a place to just sit for a moment. Every now and then that light, unreal feeling washed over me again – not exactly the state you hope for when you arrive in a new country. We ordered a Cabify – immediately renamed “käpytaksi” (a pinecone cab) by the junior – and made it to our Airbnb apartment without any extra drama, which was pretty much all I could ask for at that point.

View from our apartment building's rooftop


The rest of that first day in Uruguay was very simple:

I tried to drink as much as I could and admitted defeat to a fever that climbed past 38°C.

Sini did the brave “first supermarket mission” on her own.

Our son made himself at home with toys, TV and whatever energy he had left after a long night.

The supermarket run came with a gentle welcome-to-Uruguay moment at the checkout: three small cans of tuna somehow added up to around ten euros. New continent, new currency, same old “wait, how much was that again?” feeling.

Later, we decided to “just quickly” check out the nearby shopping mall and Tienda Inglesa.

It wasn't the best idea after all.

At some point I found myself standing there with red, tired eyes, staring at a security guard while my brain completely refused to process anything – prices, directions, what we were even trying to buy. The lightheaded, floaty feeling had turned from occasional to pretty much constant. The guard probably pegged me as some kind of spaced-out weirdo, and I’m genuinely surprised he didn’t decide to follow us around just in case.

The next morning started with more fever and those annoying little waves of dizziness that make even normal walking feel like a contact sport. With enough water and medication, things slowly started to improve, and at some point we decided that staying inside all day would feel worse than shuffling around outside.

So we picked a simple mission:

walk to the big Montevideo sign for the obligatory photo

continue down to the beach

grab food and do one more supermarket run on the way back

The little one’s energy levels were much higher than the adults’, which is usually ok – except when combined with selective listening. Let’s just say we got an early training session in “how to handle a strong-willed 5-year-old in a new city when everyone is tired”. No disasters, just a reminder that this trip will be also about parenting as much as the fun stuff.

in the Old Town


Once the worst of the fever had passed, we were ready to actually see Montevideo rather than just its nearest supermarket. We headed to the old town and walked along palm-lined streets toward the harbour area. There was, naturally, a playground on the way — which we had no choice but to test properly.

Palm-lined streets


From there we continued to Mercado del Puerto (the Port Market), where we ate at Cabaña Veronica. It was our first proper steak of the trip, accompanied by really good chimichurri that could probably make almost anything taste better.

After lunch we walked a bit more and ordered a Cabify back to the apartment, cooked something simple for the next day, and called it a day.

Hard Rock Cafe, Huge Sandwiches and a Tiny Ship Captain


The next day turned into a slightly more commercial adventure: our target was Hard Rock Cafe Montevideo.

It was pretty close so we walked there, picked up cold drinks and T-shirts for the grown-ups, and then headed to a nearby playground where junior immediately appointed himself captain of a large play-ship.

On the way back I went hunting for a local delicasy: a chivito – Uruguay’s take on the ultimate steak sandwich, a full-on comfort-food monster. I went to Chiviteria Marcos and ordered a Chivito Marcos Completo to go. It came with fries and the bag must have weighed over two kilograms!

Chivito Marcos Completo


This particular version was big enough that even with both adults eating from it, a sizeable portion still ended up in the fridge for later. Not the lightest meal of the trip, but definitely one of the more memorable ones so far. The rest of the day consisted of chilling in the apartment, researching bus timetables, reserving tickets and spending some time at the pool.

Parque Rodó, Walking Detours and Ninja Manouvers


Saturday started in the best possible way for a 5-year-old: a morning at the apartment complex's pool.

After that, we ordered a Cabify towards Parque Rodó, planning to take the scenic beach route. However the coastal road was surprisingly closed because of a rock concert being set up, so we had to take a detour.

At some point on the walk, our son was riding piggyback on Sini’s back, and her foot caught the edge of the pavement. What followed looked suspiciously like an accidental ninja roll onto the sidewalk – backpack, child and all. Thanks to good reflexes (and maybe a bit of luck), they walked away with just a few scrapes and a higher heart rate. We’ll file that under “things we don’t necessarily need to repeat, but will definitely remember”.

We eventually made it to Parque Rodó and the small local amusement park. Unfortunately the kids’ rides were closed, so we settled for watching other people spinning around in the heat, wandered a bit more through the park and then headed back.

By the end of the day we’d done around five kilometres in the sun, and our short-legged travel companion handled it super bravely on foot. Back at the apartment there was a well-earned ice cream waiting – sometimes the best way to end a day.

Colonia del Sacramento: Turning the Volume Down


We had an early breakfast on Sunday, confidently convinced that packing, tidying up and getting out the door would be quick and painless. It wasn’t — and I have to admit we’re hopeless time optimists even back home, not just in travel mode.. Somehow it always takes longer than planned, and by the time everything was finally ready it was already close to 10:30. Still, we made it just in time, ordered a Cabify to Tres Cruces, and hopped on the bus.

Our ride


About two and a half hours later, we arrived in Colonia del Sacramento.

After a short ten-minute walk we found our hotel, Hotel Leoncia, checked in, dropped the bags in the room and immediately felt the pace drop a notch. 

We didn’t waste much time before heading out again, walking towards the old town. Cobblestone streets, low buildings and that unmistakable “this place has seen things” atmosphere kicked in pretty quickly. Lunch found us at Restaurant Picasso, where we ordered two good sized pizzas.

Colonia del Sacramento


With full stomachs, we slowly wandered back to the hotel. The pizzas had done their job a bit too well, and by the time evening rolled around there was no need for dinner at all.

Monday in Colonia: Tourists 1 – Double Pricing 0


We started by strolling along the main street (Gral. Flores) to a barbershop where the junior got a haircut. The cut itself was perfectly fine — but the place lost a couple of points for trying to charge us double. The price on their website was 400, but suddenly at the counter it was 800. Luckily these tourists were awake enough to pull out a phone, show their own website, and magically the price returned to normal. Funny how that works.

After that we continued via a playground (obviously) and walked a bit out of town to a waterfront restaurant, Puerto Cañón to enjoy refreshments and some loaded fries. Then we headed back towards the old town for coffee, and later ended up at A la Pipetuá Bistro — a place we first walked past, but it looked too good not to try. Great decision: the food was excellent.

Small cobblestone streets of Colonia


From there it was back to the hotel, where I started writing this blog post while Sini and the junior went for a swim. Turning a week of travel into words turns out to be a slower process than moving between countries, and right now I’m finishing this post in Buenos Aires, Argentina. But that’s another story for later...


Sunday, November 30, 2025

Nice to See an Old Friend Again

Hello again, our dear old friend. It’s been a while.

The last few times I wrote here, we were somewhere between hot springs in New Zealand, turquoise water in Samoa and stone alleys in Rhodes. It was 2018, and we had just come back from a big round-the-world(ish) trip. People often call that kind of thing a “once in a lifetime” journey, but to me it’s really more about mindset. With the right priorities, there can be plenty of big trips in one life – and every single one is a once in a lifetime experience in its own unique way.

Opening this blog again feels a bit like finding an old travel notebook at the back of a bookshelf – a bit dusty, but the moment you flip it open, you’re right back there. Sulfur in Rotorua. Sticky heat in Apia. Feta and gyros in Athens. That soft, tropical haze over Koh Mook’s beaches. Delayed flights, random kindness from strangers, and that lovely feeling of being very far from home and exactly where you’re supposed to be.

A lot has happened since then.

So, What Have We Been Up To?

Short version:

  • We went home.

  • We went back to work.

  • We did normal life things.

  • We kept talking about “the next big trip” in that “someday, maybe” way.

  • And somewhere along the way, we went from two travellers to three.

Back in 2018 it was just the two of us. Now we travel as a trio: two adults and one 5-year-old who has strong opinions about playground quality, pizza, and which seat on the airplane is objectively the best.

He’s only heard stories about those earlier adventures – but this time, he’s very much part of the story.

The Blog Was Quiet. We Weren’t.

This blog has been quiet, but we haven’t been completely still.

There haven’t been any multi-month, round-the-world style trips since 2018, but there have been plenty of smaller adventures that kept the travel bug very much alive. Here's a short list of highlights:

  • Staying with our Dutch friends in the Netherlands – 2019 for King’s Day and flower fields, 2023 for cosy pre-Christmas vibes including Sea World, lots of train watching with the kids and a very important meeting with Sinterklaas.

  • A trip to Vienna in early 2020, right at the beginning of the pandemic when masks started appearing in the streets – though the first moment we really noticed the shift was actually at Helsinki Airport, where almost every Asian traveller was already wearing one. It felt like a quiet sign that something much bigger was about to unfold. Vienna was also special because we got engaged on the Giant Ferris Wheel.

  • Budapest in November 2021 – Our son’s first trip abroad, joined also by his grandma (my mum). We ended up in a huge suite we got with just a small extra fee, which felt almost comically spacious with a toddler running laps across the room. We spent a day at the Budapest Zoo, which was a big hit for the smallest member of the crew. The food was also seriously good.

  • Lake Bled – Piran – Pula – Medulin road trip, April 2022.
    I flew to Venice with a couple of friends, we rented a car and planned to drive to Ljubljana and Lake Bled… until we checked the rain radar. In true flexible-traveller fashion, we turned the steering wheel south instead and headed to sunny Piran, continued down the coast to Pula and Medulin, and visited the Postojna cave system on the way back. Pure, beautiful spontaneity...and honestly, the sort of trip that quietly whispers “we should do this again” (Miikka and Vesku, you’ve been warned)

  • A handful of work trips to Rotterdam 2022, -23, with enough free time to explore the city’s food halls and street food spots, and to get a feel for the city beyond meeting rooms. 

  • A six-week workation in Fuengirola spring 2023, with the first and last week off from work – a soft test of combining everyday life, laptops and beach walks. We only had a rental car for a couple of day trips, which did wonders for the step count: Fuengirola’s hills plus everyday errands meant roughly 200 km of walking in a month. Thanks to Renfe being free at the time, hopping on a local train felt almost too easy, and we used it a lot. We also did simple day trips to Málaga and Nerja caves, Mijas, Gibraltar and Caminito del Rey. Altogether it felt like a nice blend of “living there for a bit” and still seeing a lot.

  • My first-ever package holiday to the Canary Islands in April last year 2024 – which, I must admit, challenged my inner backpacker identity a little. The classic “all-inclusive, don’t leave the hotel for two weeks” crowd has never really been our tribe. But honestly? It was easier, sunnier and far more enjoyable than I expected. We went with a friend family, so the kid had a buddy his own age to run around with, which made the whole trip even better. And yes — Lollo & Bernie kept the kids entertained, and the boy still sleeps with his little Lollo plush toy to this day.

  • A 40th birthday trip to Croatia among friends (I won't list you all, you know who you are) also last year 2024, and from there a solo continuation to Sarajevo – a city that wasn’t on my wish list for long, but ended up being one of the most memorable surprises. The red-painted “rose” markings from mortar impacts, the beautiful hills surrounding the city, the areas still marked with yellow tape and landmine warnings… The traces of the war are unmistakable, yet the city is warm, fascinating and full of life.

  • And most recently this year 2025, a spring trip to Croatia and Montenegro with a friend (shoutout to Ville). Montenegro is one of those places we definitely need to return to someday – stunning landscapes, great seafood, slightly less touristy than Croatia, though you can see tourism slowly growing there too.

  • A couple of Sini’s solo escapes as well – a 2023 getaway to Nice and Antibes with long seaside walks, unapologetic day drinks and that rare, unhurried time with friends we don’t get to see nearly often enough. And a trip to the Italian countryside in September 2025 for a friend’s wedding (great people, a beautiful villa, tiny villages and a lot of happy tears and laughter).

None of these felt big enough on their own to start a “new season” of the blog at the time (although I did consider it during our workation) – but together they’ve been important stepping stones. They reminded us that travel doesn’t have to be all or nothing, and that good things happen when we keep making space for them.

The world is different. So are we... Kind Of.

Since we last wrote here, the world has been through… a lot.
And while we haven’t exactly reinvented ourselves as travellers, a few things have changed — mostly because travelling with a 5-year-old requires a slightly different approach than wandering around Asia with a $5 guesthouse and questionable electric wiring right next to the shower (not that I wouldn’t happily sleep in that tiny village guesthouse in Laos again – or in similar places elsewhere in the world, with a hard, slightly questionable mattress and no frills at all; there’s a strange kind of rough-around-the-edges charm to all of it).

These days we do a bit more planning.
Not colour-coded spreadsheets, but enough to make sure the place we stay actually functions, the neighbourhood is safe, and there’s at least a theoretical chance of a playground somewhere nearby.

We think more about daily rhythm and safety, too.
Not in an anxious way — just the basic “maybe let’s not take the midnight bus through the mountains this time” kind of wisdom.

But the essence is the same:
we still like to wander, follow instincts, change plans on the fly and keep space for the unexpected. Even with a bit more preparation, we’re not doing minute-by-minute itineraries. (We’re not that grown-up.)

Why are we bringing this blog back from the dead right now?

Because the big wheels have been turning for a while, and something bigger is quietly bubbling under the surface.

I just had my last day at work  before taking some time off (thank you Jukka for making this possible), and let’s just say the next chapters of this blog won’t be written from our living room. We’ve got flights booked, places to stay sorted, and enough planning done to feel prepared — but also enough gaps to keep things interesting.

The next update should come from somewhere on the road, hopefully with a coffee in hand, a slightly confused sleep schedule and that familiar “okay, this just got real” feeling.

So yes, it’s nice to see an old friend again. Let’s see where we end up this time. Stay tuned! 🌍✈️


Sunday, September 9, 2018

In the land of Ouzo and Zorbas

During our lazy days in Samoa we had some time to plan our next move. We went through all kinds of route plans including Japan and USA among others but ended up booking a flight from Auckland via Sydney via Singapore all the way to Athens, Greece. One of the reasons was that the tickets from Singapore to Athens felt dirt cheap being less than 300€ per person. And besides, who doesn't love Greek food ;D

Before going to Europe we stayed two nights in Auckland in a lovely airbnb place nearby the airport. We ended up taking a taxi there after many failed Über tries (the drivers didn't want to take such a short trip). Our Airbnb had lovely hosts and a lovely house, but when its dark and you're in a new place it can be tricky to find the right house. Not saying that we intruded some random Samoan resident's home when the front door was open or anything... 🙄

We didn't have much time in Auckland between our flights but still we were still fortunate enough to visit Pasifika Festival and meet our friend from Brisbane and some of her family members also. It was precious and we are so much looking forward for meeting again hopefully in the near future, maybe in Finland this time :)

The following day we took public transportation to Auckland airport. Our layover in Sydney was short but in Singapore we had to wait for few hours.. The company we flew to Europe with was called Scoot and as you might expect there were no personal touch screens or other luxuries included in the 266,19€ (with luggage!) price. Luckily the 11 hour flight left early in the morning around  3 am and we got some sleep during the journey.

We got to Athens March 27th around 10 am and went for a morning coffee straight away as there was no service on the plane and our journey from Aucland had taken nearly 26 hours. There was plenty of time to plan our route to our accommodation as our check in at Olympion Hotel started from 1 pm. With our caffeine-filled minds we had no trouble figuring out the best option and went to buy the train tickets to our destination. We did some waiting and after getting on the train and riding half an hour or so we got to the station we had googled. It seemed a little empty when we got off but we didn't pay too much attention on that at the moment although later on there was some trouble...

From the station there we had less than 10 minutes walk to our hotel.We checked in and almost immediately went to look for a grocery store. We found one nearby and being there shopping groceries in Europe using euros it felt weirdly familiar and foreign at the same time. Among other groceries we bought Ouzo which I've always hated but when in Rome (Athens)...

Back in Europe!

The essentials

After traveling all the way from New Zealand to Europe and not getting too much sleep we didn't do any sightseeing on our first day in Athens. One place we did visit though was a nearby restaurant called Fagourio. They didn't speak too much English there but we got our order through and the food was absolutely mouth watering and amazing! It was just a simple little place but it's very often the case with some of the best experiences. Little street food stalls in Bangkok or Kuala Lumpur, a modest bar in Koh Tao serving tasty Tom Yam, little sea food restaurant in Gdansk, tiny hole in the wall serving those tiny but so, so tasty tacos in Mexico.. Those are the places that stick to your mind.

Our first real taste of Greece

The next day was our only full day in Athens so we decided to visit Acropolis. It didn't take long to walk back to the train station where we arrived the day before. But when it was time to buy tickets there was no place to do that. The ticket machines were out of order and there was only a guard in the ticket booth so we continued our way along the tracks. After walking a while we got to another station and there... we faced the same situation. Only after a considerable walk we found a bigger station and there we got tickets for the train. We bought tickets for the next day also because our own station was a ghost place. It was a bit rainy when we got to Acropolis but we decided to visit there anyway. There were some Finns in the ticket booth queue so we tried to keep our silence :D

Views from Acropolis

Rest of the day we just strolled around Athens and looked for two restaurants that Mark Wiens had recommended in his vlogs. The restaurants worth visiting for are called Kostas Souvlaki and Mam. Kostas offers tasty gyro pitas and Mam delicious cheese pies (mm my mouth is watering just thinking about what we ate..). The next day we packed our stuff and took a train to the airport (luckily we had the tickets ready..). There we took the short flight to Rhodes.

Our ride to Rhodes

From Rhodes airport it was an easy bus ride to the center of the city. And our hotel was located very center indeed, it was conveniently named The Perfect Spot Luxury Apartments. If you're staying in Rhodes for more than few nights we highly recommend checking the place out. It was spacious and relatively cheap and, well, on the perfect spot.

We spent the next few days in Rhodes center and Old Town. If you're around and feeling hungry, be sure to check out Stavlos.

On Sunday we had a full schedule. First in the morning we took a good walk and visited Acropolis of Rhodes. Then we went back to our hotel to play some Tantrix and get ready for Throne of Helios 9D show (and Starbucks next door, gotta keep collecting those mugs ;p).

Morning walk near Acropolis of Rhodes

A game of Squiggle (Tantrix)
If you ask me to think Greece the first thing comes to mind would be a small tavern filled with people, live music and delicious food. The place we had dinner in (Kathopoulis Family Restaurant) was just like that and we really enjoyed the night! (usually stereotypes are bad but we'll let this one slip).



On our last day in Rhodes we hopped on a bus and traveled to Lindos. The place was full of cute small streets and the main thing there was to get all the way up to the fort but of course with out the help of the poor and cute donkeys.. We walked though. We saw the ruins from the outside and decided not to pay the touristy price for the ticket. So we went back down and visited a nice restaurant on the way instead. Greek salad and tzatziki never fails, really :)

Lindos
After Rhodes its was time to leave the clear blue waters behind and hop on the airplane and travel to Nyköping where we got a ok priced bus ride to Stockholm. There it was easy to navigate our way back to Finland. The ferry ride went through icy grey waters which felt so familiar (ugh) and also somehow very distant. And BAM. Then we were back home. Just like that. It was weird.. It was like we hadn't been anywhere but at the same time with all the memories of all the great places.



Memories from our trips together on the wall


What an amazing journey! <3



Afterword


If you have a travel bucket list, it just might happen that during your journeys the list does not shorten but instead grows longer. In our original plan we were supposed to stay 3 weeks in Philippines and fly home from Hong Kong. So I guess those go in the list. And when we were musing on our route options back home we grew more interest in visiting Japan. I've heard so many good things about Nepal, too, and that would be in the same general direction so add those too.. And of course the list is long already including places in Europe, Africa, Central and South America and who knows where. Maybe we'll write something here during some of our future trips. Or maybe we won't.
Traveling is a passion nonetheless and it's been it's own journey writing this blog, surprisingly time consuming for sure but a nice way to assemble our experiences. Thanks for our readers for traveling with us, we hope you liked staying with us. See you next time!

- Matias & Sini










Our route so far

Sunday, July 1, 2018

Visiting Samoa and Some Moa

After NZ South Island we stayed couple of days in the North Island again before our trip to Samoa. It was cool to go back to our "roots" as we stayed again at the Bamber House. From there it was easy to get to the airport and to the city center. It was a bit bittersweet to go back to Auckland as I missed my mum and sis but.. It was also exciting :)
One year before we were planning to pack our bags and head out to the world my two (actually three) co-workers said farewells and went to see the world :) and now.. after 1,5 years it was time to see Sofia and Sebu again.. In Auckland NZ! Haha that was so cool! :)
So on one Saturday afternoon we met up on Queen Street and hopped on a ferry and went to the Waiheke Island. It was so nice to catch up as I had followed their journey through Instagram and got some good tips of places to visit. We had a great sunny and warm day at Waiheke Island playing frisbee golf, Tantrix and consuming beer on a beach. The night got even better when we tried unhealthy vegetarian food (by Lord of the Fries) talking about future plans and chilies in wrong places.. Good times 😎


A summer day well spent
Tantrix and beer on the beach
But yeah, that was the "Moa" part* of the story but the actual post is about Samoa.
What started as a joke in a bar in Bondi Beach Sydney turned out to be our reality and all of a sudden we were in a bumpy plane ride towards Samoa.

It took maybe 3-4 hours to get to Samoa from Auckland and when we got there we immediately noticed that we aren't in a super Western country anymore. The main terminal was under construction so we were guided to a nearby building for our immigration. There was a duty free "shop" consisting of one little stand in the corridor and a Samoan band wearing Samoan Talofa shirts was playing ukuleles and singing local island songs near the luggage belt. That was so special and thoughtful. We did not have any expectations whatsoever so it was all so exciting! When we arrived it was pitch black so we didn't see anything from the van's window and it was quite late when arriving to our accommodation in Apia, Talofa Inn. It was so late that no shops were open, they don't have any 24h 7/11 or gas stations there. But after a quick Google search we found a place of relief.. McDonald's! Oh hallelujah! And the best thing was that McD was just few blocks away and it was pretty much the only building staying open 24/7.
It was so dark and silent outside that I was super afraid to go out after 11pm in a strange place.. but we had to eat so my knight in not-so-shiny armor went to fetch some dinner for us. My hero <3

I can not even put into words how wonderful place Talofa Inn was. It's a small place in a wonderful location in Apia. Only 6 rooms, commodity kitchen, marvellous breakfast and smiling lovely ladies taking care of the people there. Talofa Inn was also a place where we met this one German/UK/Chinese guy and a Canadian girl.

Talofa Inn breakfast

Chatting at the breakfast table lead us to experience Samoa in a way we hadn't planned. Odin and Megan were heading to see the island of Upolu and we had the pleasure to join them. First we checked a 100m waterfall Papapapaitai and then got to swim in smaller one called Togitogiga (I am not making these names up...). Well Matias couldn't unfortunately swim as he had his new ink on him, but he got to enjoy the scenery still :) It was refreshing and amazing experience to have a dip. Also interesting experience as we met this local guy who first talked about his life and then laid his eyes on the Canadian girl trying to hook up with her behind the bathroom :D Well no time for hooking up as we had to rush to see what more the island had to offer ;D then we ended up in a paradise.. To Sua Ocean Trench. This place was so pretty with ocean view, small fales and clear water ocean trench where one can just chill and float. It had some scary ladders but I made it with Odin and Megan while Matias guarded our stuff and had his chill time enjoying few cold ones :)

Driving through the island

Togitogiga Waterfall

To Sua Ocean Trench

Chillin' in a fale

After the chill time we headed to explore the island little bit more.
We ended up in a tiny village of Uafato. The whole village was playing and enjoying some cricket like sport by the ocean and we actually drove through their playing field.. twice. Whoopsie. Luckily the village people were patient and let us move on in peace.
Odin was a good driver and we made back to Talofa Inn and cooked some dinner and we got introduced to Dhal soup :D ah.. that thing "saved" our lives later on our journey!

We stayed little over a week in Apia and we chilled, read books and wandered around a lot. We visited the fruit market and the flea market often and enjoyed the view of the ocean and the colorful bus terminal :) We also found an amazing restaurant called Paddles. It's a Italian restaurant founded by Italian guy who fell in love with a Samoan lady. You should always make a reservation, but if you forget and go just when it opens, you just might get lucky and get to have the marvelous food over there before the hustle. Especially the tuna and the salsa brings big smile to my face to this day :)

Apia bus terminal

Flea market

Mmm..

Heavenly tuna

We also visited The Cultural village of Samoa and that was an eye opener and amazing peak of Samoan history and the way of living there. We also got to taste some taro with Palusami and some fish made in umu, the tradition natural oven. The cultural village visit was free of charge but they accept donations so we felt it was good to give a little something back.

Umu cooking

Palusami is good!

We pondered should we go to visit Savai´i the bigger island and supposedly more beautiful island of Samoa but we counted our days and resources and wanted to try something fancy for a change instead. We booked our last 3 nights near the airport in a five star hotel. It was Sheraton Samoa Beach Resort and it was something else.

Breathtaking beach with hammocks and peace. Super friendly staff, swimming pool, good beer and big comfortable bed and also.. great food :) Though as we had our budget also in mind we weren't the typical five start residents.. oh no :) we had our own canned food! We had Dhal soup and dynamite chili meat mix and noodles with us! Matias, our chef "cooked" our delicious meal by putting the water heater on and filled the sink with hot water. Then he added our cans to heat up. After some waiting we had semi warm food to fill our tummies with. Haha it was silly but hey it made sense! The last night we spoiled ourselves and went to a Fia Fia night. Samoans are proud of their fire dance skills so the night meant good food, nice dance performances from ladies and gents of Samoa. Our waiter made sure we got good seats and what do you know we were invited to dance on the stage with the locals :D The fire dance later on was also cool! Or more like on fire! The guys are talented.


Sheraton Samoa Beach 

Life hacks

One of my favourite moments of all time


Samoan dance

Fia Fia Show

Ay ay ay :) I am smiling so much while writing this post by the way. 
I still drift away to the Sheraton hammock where we cuddled in an amazing sunset while listening to our favourites Robin and Popeda <3

If you ever get a change to visit this place.. do it. And bring your sun block and mosquito repellent.. The sun is hot and there is the possibility to get dengue or zika for example so stay safe and enjoy your life :)

Next for us it was time to work our way back to Europe and.. back home :) ️

*Oh and the headline.. The Moa part was NZ of course. Moa´s are extinct giant flightless birds native to New Zealand. But Moa is also a small brewery from Marlborough, New Zealand, offering a wide range of craft beer. So the Moa lives on after all.

- Sini










Our route so far